För alla – Njurar, riktlinjer och vägledande dokument
Vägledande dokument
- Nutrition KDOQI Guideline
The National Kidney Foundation’s Kidney Disease Outcomes Quality Initiative 2020 - Nutritional status and the risk of malnutrition in older adults with chronic kidney disease – implications for low protein intake and nutritional care: A critical review endorsed by ERN-ERA and ESPEN – Clinical Nutrition (clinicalnutritionjournal.com) Clinical Nutrition 42, April (2023) P443-457
- ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease (clinicalnutritionjournal.com) (2021)
- BIS-manual-211215.pdf (njurmed.se) Manual för Bioimpedansmätning hos patienter med CKD 5 med eller utan dialysbehandling framtaget av intressegruppen SWEBIS, reviderad 2021
- KDIGO 2012 Clinical Practice Guideline for Evaluation and Management of Chronic Kidney Disease (2012)
- ESPEN Guidelines on Parenteral Nutrition: Adult Renal Failure. Cano N, Aparicio M, Brunori G et al. Clinical Nutrition 2009; 28: 401-41
- ESPEN Guidelines on Enteral Nutrition: Adult Renal Faliure Cano N, Fiaccadori E, Tesinsky p et al. Clinical Nutrition 2006; 25: 295-310
Riktlinjer
- Nutritionsbehandling vid hemodialys
Utarbetade av DRFs sektion i njurmedicin 2012 - Nutritionsbehandling vid peritonealdialys
Utarbetade av DRFs sektion i njurmedicin 2008 - Nutritionsbehandling vid icke dialysberoende kronisk njursjukdom hos vuxna
Utarbetade av DRFs sektion i njurmedicin 2006 (reviderad 2018)
Sidan uppdaterades 2024-11-17